Soybean Protein Spaghetti "Sold Out"

Sold out
  • Soybean Protein Spaghetti - PureFit Nutrition
  • Soybean Protein Spaghetti - PureFit Nutrition
  • Soybean Protein Spaghetti - PureFit Nutrition
  • Soybean Protein Spaghetti - PureFit Nutrition

Soybean Protein Spaghetti "Sold Out"

Sold out

Packaged in 10 oz boxes.

You know that most gluten-free pasta isn’t all that tasty, so we bring you our Organic Soybean Pasta that tastes great and is gluten-free!

Best of all, it features 25 grams of protein and is ready to serve in under 3 minutes.
To find new recipes, follow us on Instagram: @PureFitPasta
To share your recipes, email them to: Info@PureFit.com. Yours might be featured!

  • Ingredients
  • Nutrition Facts
  • Burn Fat Faster

Soybean Protein Spaghetti

Organic soybeans

ALLERGY INFORMATION: Contains soy

SOYBEAN PROTEIN SPAGHETTI
NUTRITION FACTS

Serving Size
2 oz (57g)
Calories
217

Amount per Serving
% Daily Value

Total Fat 4g 5%
Saturated Fat 1g 3%
Trans Fat 0g 0%
Cholesterol 0mg 0%
Sodium 11mg 1%
Potassium 1143mg 26%
Total Carb 22g 8%
Fiber 11g 39%
Sugars 5g
Protein 23g 47%

Vitamin D 0% Calcium 9% Iron 26%

PureFit Protein Bars

An important discovery in the health and fitness industry over the past 25 years is the fact that we burn stored body fat faster while working out if we eat a diet composed of a moderate amount of carbohydrates (40%), a moderate amount of protein (30%) and a low to moderate amount of good dietary fats (30%). This is known as the 40/30/30 optimal fat burning ratio.

It is difficult to lose weight when eating a diet primarily composed of carbohydrates, because you force your body to burn carbohydrates (sugars). In comparison, when you eat a diet composed of 30% protein you allow your body to burn stored body fat—which is the reason most of us workout. In other words, the ratio of the carbohydrates, proteins, and fats in your diet determines if you will predominately burn carbohydrates or stored body fat.

Let’s face it, we are always burning calories. Without getting too technical, it’s the hormonal reaction from the foods we eat that determines what we will burn for energy. The normal response in the body to eating carbohydrates, (breads, pastas, fruits, sweets) is a rise in blood-sugar levels. To counteract and prevent excessive blood-sugar levels, the body produces insulin. Insulin stores calories as fat and glycogen and any excess as body fat.

The opposite hormone to insulin is glucagon. Protein in the diet releases glucagon, which mobilizes stored glycogen in the liver and bloodstream— allowing the muscles to burn fat, their preferred energy source. That is why when you burn more stored body fat, not only do you lose body fat, but you have more energy and endurance.

Just think how good you feel when you eat a more balanced meal, like a chicken breast salad, versus a high-carbohydrate meal like pasta and bread. Not only are you usually not hungry for many hours after the more balanced meal, you probably don’t feel lethargic, irritable, or bloated. Simply put, by adding a little protein and subtracting a few carbohydrates from your diet, you will experience body fat loss, have better energy, and look and feel great.

The PureFit Fat-Burning Nutritional System recommends moderate intake of carbohydrates, proteins, and good dietary fats. In addition to two great-tasting PureFit bars a day, you’ll eat three complete meals based on your individual needs. You'll also receive exercise guidelines, information about the best foods for your diet and the right amount of water.

Click Here to download a free copy of the PureFit Fat-Burning Nutritional System.